Sara Lee Mixed Berry Cheesecake
A fruity favourite... Our Mixed Berry Cheesecake is made with fresh Australian cream and Neufchatel cheese, with swirls of tasty mixed berry sauce made from a blend of raspberries, blackberries and strawberries, served on a scrumptious biscuit base.
INGREDIENTS
Biscuit Crumb (Wheat Flour, Vegetable Shortening, Sugar, Wheat Bran, Invert Sugar, Salt, Cinnamon, Sodium Bicarbonate), Water, Neufchatel Cheese (15%) [Milk, Cream (Milk), Milk Solids, Salt, Vegetable Gum (Carob Bean), Lactic Acid, Starter Culture], Sugar, Cream (13%) (Milk), Berries (6%) (Strawberries, Blackberries, Raspberries), Invert Sugar, Canola Oil, Thickeners (1412, 1422), Whey Powder (Milk), Glucose, Emulsifiers [Vegetable – 471 (Soy), 475], Salt, Gelatine, Vegetable Gums [405, Xanthan (Soy), Agar], Natural Vanilla Flavour, Citric Acid, Lemon Juice Concentrate.
ALLERGENS
Contains Wheat, Gluten, Milk, Soy.
May Contain Egg, Peanut, Almond, Hazelnut, Pecan, Walnut.
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